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Common Oven Repair Issues

Common Oven Repair Issues

In many homes, the stove and oven are some of the most used appliances, so it is just normal that they get a lot of wear and tear. This could lead to several issues, but most are easily fixed.

Here are some of the common oven issues that you’ll want to look out for:

Damaged coil

One of the most common oven issues is loose or damaged coils. It can be easy to damage or loosen your coils through constant wear and tear or when you are always using large pots and pans. That is why when you see a coil that is beginning to wear out or break, it must be replaced immediately. Fortunately, you can avoid loose coils by using the right-sized cooking pots on your stoves.

Improper heating

If you notice that there is an uneven heating on your oven’s top coils. This could be caused by a faulty coil or incorrect connection. You can try swapping out the coil to identify where the issue lies. If the problem is the coil, you should get in touch with a professional oven repair specialist since they are qualified to replace the coil for you. If that doesn’t work, then it could be a connection problem.

Gas oven won’t light

When a gas oven doesn’t light, it could be caused by leakage or a problem with its hose. You will also notice a clicking noise but there is no sign of light just the smell of gas. If this happens, you can expect there is an issue with the gas flow or ignition switch. Once you identify the problem, we recommend calling a local appliance maintenance specialist to check and fix the issue.

Oven keeps on clicking

When your oven is clicking even if you switch it off, and it may even prevent the burner from lighting, there might be something blocking its burner. You will need to check the burner cap and determine if it hasn’t been knocked out of place or there are no debris blocking the holes. Food stuff can easily get stuck in the oven grates and must be removed using a slim metal object or paper clip. But it would be best if you didn’t use anything flammable or breakable like toothpicks or plastic forks.

If the clicking continues and you notice that there is excess moisture trapped in the oven. You can try pointing a fan at the oven’s interior to soak up some of the extra grease or water that may have spilled inside the oven.

 

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Things You Probably Didn’t Know About Your Oven

Things You Probably Didn’t Know About Your Oven

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Most homeowners know the basics of using an oven, but there is so much more we need to know about this useful appliance. Here are some of the things you may not know that can help you get the most of your oven.

Most ovens have inaccurate temperatures

Even the latest and most modern oven may still give inaccurate temperature readings from time to time. Fortunately, it is possible to calibrate the temperature in your oven to fix this problem. All you need to do is purchase an oven thermometer and use it to get an accurate temp reading of your oven.

Your oven is the original slow cooker

Slow cookers are designed for a hands-off cooking experience, but you can use your oven the same way. In fact, your oven can be used to slow roast tomatoes for sauce, caramelising onions, or setting vegetables into soup.

The hottest part of your oven is the top

This may not be much of a surprise, but we all know that heat rises inside the oven, so the hottest part of your oven is the top. So, when you are using multiple sheet pans for cooking at once, rotating them from top to bottom is important.

Oven knobs are really dirty

When you are prepping your chicken, you get raw chicken juice all over the oven knobs. You may ignore cleaning these dials, but it is an important and easy task to do.  It is recommended that you soak oven knobs in soapy water to disinfect them quickly.

Your oven cleans your cookware

You may sometimes find your cast-iron skillet and pizza stone covered in a sticky mess. This is a clear sign that you need to give them a heat bath. The oil build-up inside your oven causes that sticky residue. The best way to get rid of it is to bake the skillet and stone upside down on a 450° for one hour.

Position of your oven racks matter

The bottom part of your oven is where the heat comes out, so it is a rule of thumb that the closer the rack to the bottom of the oven, the crispier the bottom part of the food will be. Also, the middle rack position is the sweet spot where you get even heat when cooking your food.

All ovens have a hot spot

All ovens have a spot that is hotter than the rest. You can’t get rid of it, but you can identify the exact location. To know where the hottest part is, you can place bread in a grid pattern on the oven and toast at 350°. You will see where the hot spot is since it will be the location where the bread toasts the fastest.

 

 

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Self-Cleaning vs. Easy-Clean Ovens

Self-Cleaning vs. Easy-Clean Ovens

Some ovens need to be cleaned by hand. They otherwise have a self-cleaning feature that makes the whole process much more manageable. There is also an easy-clean model, which is still a manual clean oven, but it has an above-average interior finish that is easier to clean. So, if you are buying an oven, you must confirm whether the oven has a self-cleaning feature or not because each oven has its preferred cleaning method.

Regardless of what type of oven you have, it will be cleaned according to how messy your baking and cooking tends to be.

Benefits of self-cleaning ovens

It doesn’t require strong oven cleaners and smelly formulas

Manual ovens often require you to use oven cleaners, and you will also need to ventilate the kitchen by turning on your exhaust fan. You even need to wear protective gear since you will encounter strong scents on your oven. However, a self-cleaning oven will simply use heat to clean its interior.

Cuts down cleaning efforts

Self-cleaning ovens will take around four hours to finish, but you can do the cycle in the evening, whereas manual cleaning will take longer and will often be done during day time. Not to mention that manual cleaning will require lots of bending, scrubbing, and elbow grease.

Benefits of easy or manual-clean ovens

Some oven manufacturers offer “easy clean” options, which is still manual clean but is easier than other standard models. Most of these models have a different interior finish, so even if your clean it by hand, you can still cut down on cleaning time over standard ovens.

In fact, manual oven cleaning will include spraying the oven with a stinky chemical oven cleaner, so you should wear a mask, protective eyeglasses and rubber gloves since these cleaners can be hazardous to your health.

An easy clean oven will only require you to use a mild oven cleaning solution; and you can scrub the entire oven with a simple cleaning pad without being exposed to harsh elements. You can also rinse wipe after cleaning to remove detergent residue and put oven racks in the sink for more in-depth cleaning.

 

The Bottom Line

Whether you choose a self-cleaning oven or an easy-clean model, manual cleaning is a must to avoid oven grease fires or smoke that can impact the taste of the food you bake. If you are more concerned about the effort and cleaning time, then it is recommended that you choose a self-cleaning oven, especially when you have sensitivities to chemicals and scents.

 

 

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Tips for Maintaining a Commercial Convection Oven

Tips for Maintaining a Commercial Convection Oven

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If you have a food service business operating a commercial convection oven, you may be wondering how you can maintain it correctly, so it always functions at peak performance. Convection ovens are effective for quick cooking as they cook 30% faster than traditional ovens and often use less energy.

All these benefits will be lost if you don’t maintain your oven properly. Here are some maintenance tips to consider:

Ensure the oven door is properly sealed

It is essential always to check the oven doors and know if there are spaces, cracks, and loose hinges. If you find one, you should fix it immediately or find a third-party service company that can inspect the oven and do all the repairs for you.

Check the intake fans

You also need to check the intake fans since they can become a source of technical issues. Most of the time, there is grime and dirt so you will need to fully clean them until all debris are removed from the fans. Lastly, you should check all the wiring and connected parts and see if they are all operating as expected because this can also affect the performance of your oven fans.

Clean the oven daily

It is essential that you clean your commercial convection ovens daily to ensure that it will last for years and perform to its intended standard. Your staff should also be trained on how to clean the convection oven properly. This will include the removal of oven racks, brushing stuck food debris, and wiping grease from the interior of the oven.

You need to understand that ovens with severe food spillage during service may lead to damage and grease fire. You must train your employees to remove any spillage and identify emergency situations effectively, so they can handle such issues if they appear.

Consider hiring an oven repair specialist

Although many oven issues can be handled in-house, it can be beneficial to seek the help of a commercial oven repair company. They have a highly skilled and experienced oven technician who can properly maintain or diagnose the problem of your commercial convection oven.

They also have the right equipment for any type of oven issue, and they can check your oven on a monthly or quarterly basis, depending on your maintenance contract with them.

 

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How to Clean a Glass Oven Door

How to Clean a Glass Oven Door

oven glass door

Have you tried using the self-cleaning feature of your oven only to find out the glass oven door still looks grimy and streaked? In fact, this is an issue that many electric oven owners experience, so finding out to get rid of those greasy tracks on the oven door is a must.

Here are some tips on how to effectively clean a glass oven door:

Cleaning a glass oven door on the outside

This is considered the easiest part of the cleaning process; you just need to use your favourite natural glass cleaner like distilled white vinegar, microfiber cloths, and lemon juice. First, spritz the cleaner on the outside of your oven door. Using a microfiber cloth, wipe the grime away until the glass door is visibly clean and dirt free.

You should also use a dry microfibre cloth to buff away any streaks on the glass.

Cleaning oven window on the inside

Cleaning the inside of your oven door can be more challenging because you will be tackling dirt and grime that accumulated through weeks, months, or may even years of use. For this particular task, you will need to use a cup of baking soda, water, a medium-sized bowl, microfiber cloths, and a razor blade.

You first need to open the door and wipe off any loose bits of grime using a damp microfibre cloth. Next, pour the baking soda into an empty bowl and slowly add water to it to make a paste. The paste should be consistent, like a shaving cream.

Once the paste is created, put it on the outside of the oven window and let it sit there for around 15 to 20 minutes. Moisten a clean microfiber cloth and wipe the paste away. If you notice that there are stuck-on gunk remains, you can use the razor blade to scrape that dirt away gently. Make sure to use the flat edge and not the corner because this may scratch the glass.

How to clean between the glass of your oven door

Once you’ve cleaned the outside, and inside part of your glass oven door, you will also need to remove the annoying grim stuck in the middle. For this task, you will need some tools like a screwdriver, clean towel or sheet, cup of baking soda, water, medium-sized bowl, microfiber cloths, razor blade, oven’s manual, and a helper (optional).

The first thing you need to do is open the oven door and look at the screws that hold the door together. Most ovens use star screws, so you may want to go to the hardware store for a star screwdriver if you don’t have one.

Before doing anything else, consult your oven manual to see how to remove the oven door properly. You may also want to lay a towel on the kitchen floor where you plan to put the door. After that, remove the oven door and lay it down on the towel with the inside window facing up. Next, remove the screws on the door, which is commonly located above the base of the oven door.

Remove the grime and dirt in the mid-section of your oven door using a damp microfiber cloth. Lastly, with the assistance of your helper, reassemble the oven door to its original location.

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Parts of an Oven – What You Need to Know

Parts of an Oven – What You Need to Know

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Ovens can be complicated, but as one of the most useful appliances in our home, it is important to understand the features and functions. With this knowledge, you can get an understanding of what might be causing the issue before you call a professional oven technician.

Here is a rundown of the important parts of your oven:

Oven elements

One of the most essential parts of your cooker are the oven elements. It is the part that heats up and cooks your meals. There are two types of elements, and these will include: oven base and fan oven elements. The circular shape that is fitted in front of your oven is the fan oven element, and this allows the heat to spread evenly around the body and cavity of the oven.

An oven base element is usually placed at the bottom part of your oven and is responsible for distributing heat from the bottom to the top. However, the hot air produced by an oven base element is not as evenly distributed as that of the fan oven element.

So, if you notice that any of your oven elements is struggling to heat up, your oven element might be faulty.  It is recommended that you replace your oven elements, so they can perform as expected.

Electric thermostats and regulators

For electric ovens, the thermostat is an essential part because it regulates the oven’s temperature. In fact, it is responsible for maintaining the heat inside your oven. Therefore, if this part is faulty, you may find that your oven is overheating or even underheating. This is an issue that can cause your food to be incorrectly cooked, so you will need to replace it as soon as you can.

Oven fan and motors

Oven fans are responsible for distributing hot air evenly in your oven cavity. It is usually situated behind the oven fan element or at the back of your oven cavity. Another type of fan is the cooling fan and its main role is to prevent your oven from overheating or burning your meals. Both of these fans are very important because they regulate the heat in the oven.

If any of these fans are faulty, you may experience overheating that can even lead to fire accidents. That is why you need to replace them immediately with a brand-new part as soon as possible.

However, you need to get in touch with a professional oven repair technician because they have the tools and experience to replace these parts correctly.

 

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Why A Convection Oven Fan is No Longer Working

Why A Convection Oven Fan is No Longer Working

If you are an owner of an oven that uses convection heating, you may already know that it uses a fan that circulates the hot air around the tub during the cooking process. In fact, convection ovens are popular with homeowners because they can provide even heating to multiple dishes at one time.

However, the fan will eventually fail due to overuse or lack of maintenance. When that happens, it will have different and have potentially disastrous results on your dishes. So, if the fan in your oven is no longer working properly or it is blowing cold air rather than hot air, then it is malfunctioning. However, to make the right repair, you need to be able to troubleshoot the faulty part.

Faulty Heating Element

The fan in convection ovens is usually installed by its own heating element. Therefore, a faulty heating element is the easiest problem to diagnose. So, when you notice the fan in your oven is blowing cold air, your heating element might have some issues.

Another important part to check is the convection element which is located at the top of the oven tub, but it is usually located at the back wall of some models. Since this part is located in an awkward spot, you will need to remove your oven door first because that could get in the way. You will also need to unlock the latches at the bottom corners before pulling them up and out.

After you have removed the panel, you should now be able to see the heating element. If there are visible damage on the element like bubbling or burning on the coil, it could mean that the part is already damaged inside its casing. You can further test it by using a multimeter to see if it is really faulty.

Faulty Motor

To check if the faulty part is the motor of your convection oven, you will need to remove the top panel first, where you can visually inspect the fan. If the part is full of dirt, it may be obstructing the normal flow of air, or it could even stop the fan from turning.

To reach the main motor of your oven, you will need to remove the back panel on the outside behind where the fan is located. If the fan is not obstructed or dirty, then the motor might be malfunctioning.

Overall, we recommend that you contact a reliable and licensed oven repair specialist since they have the equipment and expertise to diagnose and repair your oven. Also, the repair cost will be based on the part that needs to be repaired or replaced by the technician.

 

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Important Things to Know About Baking in a Convection Oven

Important Things to Know About Baking in a Convection Oven

As technology progresses, it is now possible for homeowners to bake at home with ease. Decades ago, convection ovens were exclusive to professional bakers and were commonly expensive. Today, they are more affordable, and even amateur or wannabe bakers can purchase them.

However, there are some gaps and misconceptions in knowledge when it comes to using convection ovens. Here are things you need to know about convection ovens before buying or using this type of appliance.

Convection oven can either be gas or electric

Convection ovens can be used either as gas or electric, depending on what the baker needs. The common setting in this oven will move the air around it and evenly cook the food at a rapid temperature. This is usually accomplished through the use of a fan and exhaust. This makes any food crispier since it saps moisture out, and this is the preferable setting when baking.

Also, due to the speed of this convection setting, you must also check the food more often to ensure that it doesn’t end up overcooked. You must understand that baking is more than just looking at the timer; you also need to check the quantity and moisture within the ingredients because this will affect the overall quality of the food you bake.

Therefore, you need to be more flexible until you better understand the timing and the way your oven interacts with the food you are baking. We also recommend that you lower the temperature, especially if you are using convection settings. It is ideal to lower the temperature by about 10°C because this will allow ample time to check and see if you are getting the desired result.

Airflow is essential

Airflow is an integral part of how convection oven settings work and why it is the best type of oven for baking food. That is why, you will need to minimise any disruption on its airflow. This means you should not jam-pack the oven with food because this will inhibit airflow. While multiple racks can be used inside the oven, you need to ensure that they are not totally stacked.

This also goes for using sheets and pans that have edges and borders. It would be best to try to use rimless sheets because this will allow air to circulate better.

Overall, convection ovens are known to be the best appliance for baking biscuits, cookies, scones, cakes, etc. But it is also essential that you maintain the oven properly to always function as you expect it to be.

For this reason, it is wise to get in touch with a professional oven repair technician because they will have the experience, skills, and tools to properly maintain your convection oven on a weekly, monthly, or quarterly basis.

 

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Essential Maintenance Tips for Gas Ovens and Stoves

Essential Maintenance Tips for Gas Ovens and Stoves

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Whether you are a homeowner or tenant, you are likely to have either a gas or electric oven. You will also have a stove top powered by either gas or electricity.  There are many advantages to gas stoves and ovens, but it is essential to know how to look after them correctly.

 If you are unsure of how to clean and maintain your gas stove, we have several tips for you in this post.

Wipe down daily and do a deep clean every month

Many homeowners already know the basics of keeping a home stove clean. You just need to wipe it down daily with a mild cleaning solution. But if you do see drips or spills, you will need to wipe it up as soon as possible when it is safe to do so. This common approach will help you prevent any big mess and the time needed to spend scrubbing it later.

Your gas oven should be taken apart at least twice a year to complete a deep clean. Soak and thoroughly scrub every piece using a mild cleaning solution. This will remove grime and dirt that may damage your oven. Learn here about electric oven maintenance. 

User dish soap and vinegar as your cleaning solutions

When it comes to gas ovens and stoves, it is recommended that you stick with vinegar and dish soap because these solutions are non-toxic, mild, and effective in dissolving almost anything that might build up in your oven.  In fact, stove and oven cleaners are harsh chemicals that may damage the gas elements or add toxicity to your home, and that could even affect your health.

Just use hot water combined with dish soap and vinegar for all of your oven cleaning tasks.

Scrub and soak the grate once a month

Unlike elective stoves that have individual burners, a gas stove needs a little space between the pan bottom and the flame. So, they have a large grate over the stovetop rather than burner grates.

These grates must be cleaned once a month, so always start by soaking them on your sink using soapy, hot water. Leave the grates there for up to an hour while you clean the rest of the oven.

When grates have soaked, scrubbing them using a light abrasive powder and sponge is a must. This will ensure that all cooked-on grit is removed effectively since this could affect the performance of your oven over time.

Scrub down the surface

Once you soak the grates, it is also a good opportunity to scrub the griller components. However, this can be a challenging task since you really need to get down there. In fact, you will find a giant drip pan under the grate that catches all the spills and crumbs. It is important to clean this area because grit will build up over time, which could even create grease fire.

You can start by spraying down the entire surface with mild foaming cleaner and vinegar. Let it sit for up to fifteen minutes before wiping it down with a constantly rinsed sponge. This will enable you to scoop up all the crumbs and even pull-out piles of liquified grease.

Overall, these are some of the common steps to clean and maintain your gas ovens sand stoves effectively.

 

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Oven Repair or Replacement

Oven Range Repair vs Replacement

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Many oven repair specialists will recommend that you replace your oven when it is over 15 years old. However, if you have been using your oven for just a few years, it is better to repair than replace it. In fact, many oven related problems can be fixed quickly and easily, and many technicians can complete the repair within as little as an hour.

Repairing an oven is much cheaper than replacing it, and it is better to reuse your oven because buying a new one and installing it is often a difficult process. Another thing to consider is the average oven repair cost.

Typically, the repair cost will range from $140 to $300 depending on the extent of the damage and the types of parts required for your oven. Not to mention the time needed to fix the presenting issues.

Average oven replacement cost

If you are going to replace your oven, you will need to invest a lot of money since buying a brand-new oven is not cheap. According to several consumer reports, an oven’s average price will run anywhere from $900 to $4000.

Therefore, you will need to have the budget for this hefty expense, or you can just stick to your old oven for a few more years. That is why repairing your oven is the obvious budget friendly choice. Of course, you can troubleshoot the problem on your own, but we recommend that you get in touch with a professional oven technician to diagnose and repair the oven for you.

Is it better to replace or repair your oven?

The simplest option is to repair an oven, but you need to hire a qualified, skilled, and experienced oven repair specialist because they can effectively diagnose the issue sometimes over the phone at no cost, while also advising you of how to avoid misuse. Otherwise, you may have to pay a call out fee which normally includes the first half hour of labour, and the technician can often provide you with the details of the problem on the same day.

Straightforward repairs cost little more than the call out fee, and if you decide to hire them for a more in-depth repair, technicians do not charge a second call out fee. They can also source the parts needed for the repair and labour is backed with a 60-day limited guarantee, so you can feel confident that the repair is done correctly, and your oven is working as you expect it to be.

However, if your oven problem keeps coming back, it is time to invest in a new and more modern oven because it will be more expensive to maintain a faulty oven in the long run.

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